The predominance of type I oligosaccharides is a feature specific to human breast milk
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Author: Urashima T, Asakuma S, Leo F, Fukuda K, Messer M and Oftedal OT.
Journal: Advances in Nutrition
Human milk and colostrum contains ~12–13 g/L and ~22–24 g/L of oligosaccharides, respectively. The chemical structures of >100 human milk oligosaccharides (HMO) h...
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