Microbial composition and in vitro fermentation patterns of Human Milk Oligosaccharides and prebiotics differ between formula-fed and sow-reared piglets
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Author: Li M, Bauer LL, Chen X, Wang M, Kuhlenschmidt TB, Kuhlenschmidt MS, Fahey GC and Donovan SM
Journal: The Journal of Nutrition
Objective and methods:
The microbial composition and in vitro fermentation characteristics of human milk oligosaccharides (HMO), lacto-Nneotetraose (LNnT), a...
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